Daisy Hutzell Rodman, Author at Omaha Magazine

Articles by Daisy Hutzell Rodman

From the Editor April/May 2020 issue

Apr 13, 2020 03:12PM ● By Daisy Hutzell Rodman

Familiar Faces Are The Best

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November/December 2020 Giving Calendar

Oct 29, 2020 03:47PM ● By Daisy Hutzell Rodman

This calendar focuses on giving-related events. Times and details may change, especially during this pandemic. Please check with venue or event organizer to confirm.

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May 2020 Explore! Calendar

Apr 20, 2020 12:35PM ● By Daisy Hutzell Rodman

Event times and details may change. Check with venue or event organizer to confirm.

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David Orrick leans on children's bookshelf

Calling Dibs on Childhood Literacy: Omaha Program Wins National Book foundation Award

Mar 01, 2021 11:35AM ● By Daisy Hutzell Rodman

Omahan David Orrick won the 2020 Innovations in Reading Prize for his program Delivering Infinite Book Shelves for Kids.

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Greek salad with balsamic dressing, pita, and hummus

An Oasis of Chickpeas: Vegetarians, Vegans, Meat-Eaters Rejoice

Aug 31, 2020 08:33AM ● By Daisy Hutzell Rodman

Oasis Omaha is a peaceful area in the midst of busy downtown Omaha and a health food haven for vegetarians, vegans, meat-eaters.

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Responding to the Needs of Many: September 2020 Editor's Letter

Aug 25, 2020 11:22AM ● By Daisy Hutzell Rodman

Each issue, managing editor Daisy Hutzell-Rodman introduces what topics Omaha Magazine is covering that round.

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winners, announcers at Purple Ribbon Stock Show

Giving Calendar: September 2020

Aug 31, 2020 11:18AM ● By Daisy Hutzell Rodman

Event times and details may change, especially during this pandemic. Please check with venue or event organizer to confirm.

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One Fictional Account of Nonfictional Injustice: The Nickel Boys

Jun 12, 2020 02:50PM ● By Daisy Hutzell Rodman

This is an editorial book review from managing editor Daisy Hutzell-Rodman.

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Editor's Letter: Indian Food, Vegetarian Options, and Chocolate

May 28, 2020 08:25AM ● By Daisy Hutzell Rodman

Managing Editor Daisy Hutzell-Rodman wrote this editor's letter discussing what is featured in the June 2020 issue of Omaha Magazine, also known as the Food Issue.

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