Tag Archives: scouting

Scouts of Honor

July 24, 2018 by
Photography by Bill Sitzmann

Lillian Henry heard something scratching on the rolled-down screen of her cabin door at Camp Catron. She cautiously peered out into the pitch black night. 

Screech…screech.

Lilly jumped when she saw glowing eyes. A lot of eyes. Raccoons? But raccoons couldn’t possibly be way up here. Lilly, along with four other Girl Scouts, were packed into a sky cabin. The wooden structure elevated them into the trees well above the ground and out of reach of raccoons.

“We are all going to die,” one girl freaked out, screaming.

Lilly couldn’t blame her. Lilly wanted gum. It always calmed her down. Her sister, Genavieve “Evie,” had what she needed, but she was far away. Outside was whatever had the glowing eyes and was scratching on their door.  Bravery or impulsiveness rushed through the then-12-year-old-girl.

“People don’t make good choices at 3 a.m., even Girl Scouts,” Lilly, now 14, recalls, laughing.

Along with a friend, Lilly walked out in the cool night air. She banged on the door and woke up her sister.

“I was having a scary dream about a bear eating me,” Evie says.

But she didn’t get angry at her sister and laughed it off.  Pawprints on the screens confirmed the girls’ fear in the morning. The sisters believed the raccoons wanted to share in the fun, be honorary members of the squad. This camaraderie and adventure are two of the reasons why the pair have been in Girl Scouts well into their middle and high school years.

Evie, a sophomore at Gretna High School, started as a Daisy Scout, skipped Brownies, and returned as a Senior Scout. She plans to become an Ambassador. Lilly started as a Brownie. The eighth grader at Gretna Middle School is now a Cadette with Troop No. 44640. They are on the fence about camping. It depends on the weather or the mosquitos.

“Mosquitos get you in places you never knew existed,” Evie says.

This doesn’t deter them from zip-lining, tubing, and other outdoor escapades. In fact, the entire Henry family bonds over their love of all things Scouts. Heather is the leader of Evie’s troop, No. 43855. Matt leads his youngest two sons’ Cub Scouts Pack No. 244. Nick, 12, spends his time in Troop No. 282 with the Boys Scouts.

“It’s definitely a shared experience,” Matt says.

The sisters, dressed in their badge-adorned vests, are adamant their Scouts rule. Boy Scouts focus more on camping while the girls’ program offers a diverse mix of fun and education. It doesn’t matter if someone is a girly-girl or a tomboy.

“It [Girl Scouts] balances the love of outdoors and spa parties,” Heather agrees. “Girls just like to have fun.”

Nick, though, enjoys pitching a tent surrounded by the fresh air of the wilderness.

“You hear the crickets. You look up into the night sky and see a ton of stars,” Nick says.

Nick tells stories around a blazing campfire set by his own two hands. Along the way, he is gaining knowledge about being a leader and speaking in front of a group.

Signature programs are offered for boys and girls all the way to senior year and includes such topics as college applications, conferences, or leadership skills. 

Lilly believes the educational opportunities and activities empower women. She made a car out of candy on Engineering Day and learned how to put together a toilet from the only female plumber in Lincoln. Scouting has opened her eyes to a world of possibilities for young women.

Evie loves to help the younger children and meet fellow “sisters.”

“They are full of energy and have these cute ideas. They don’t know the world will fight them every step of the way,” Evie says.

Evie was once that little girl, sitting around the campfire terrified of her first time without her parents. Only 7 or 8, she wanted to go home.

“Why don’t you have some s’mores,” a leader told her. She helped Evie through her fears while they munched on sandwiches of toasted marshmallows, chocolate, and graham crackers. Leaders like these have inspired Evie to become more extroverted.

Wendy Hamilton, a senior development director, met the sisters through the Girl Scout Advisory Group (GSAG) two years ago. The girls connected with Wendy’s gung-ho attitude, determination, and her love of all things pink. 

“Lilly is so positive and represents her age group in a mature way. Nothing scares Lilly, ever,” Hamilton says.

Except maybe raccoons at 3 a.m.

She says Evie is “always supportive of other girls.” Hamilton has seen her become more comfortable with herself. The sisters couldn’t be more different. Evie wants to be an engineer or a dentist. Lilly wants to be an English teacher or writer. The two still fight over things like socks, but the friendship is tight.

Volunteering, including selling those famous cookies, can stack on the hours, but it’s worth it.  The girls earned a trip to Washington D.C. to immerse themselves in history. The family works together to sell Christmas trees or popcorn. It can be chaotic with five children, but it works when the family can unite over shared interests.

Some days are wilder than others, but the Henrys are happy being together.


This article was originally printed in the Spring/Summer 2018 edition of Family Guide.

Front row, l-r: Nick, Johnny, and Daniel Henry
Back row, l-r: Heather, Genavieve, and Lillian Henry

The Morel of the Story

April 5, 2017 by
Photography by Doug Meigs
Illustration by Mady Besch

Morel-mania usually begins around mid-to-late April. Inconsistent Midwestern weather prevents forecasting the exact start of morel mushroom season year-to-year.

Morel (aka morchella) mushrooms begin to flush en masse when spring rains alternate with patches of sunshine atop warming ground temperatures.

Morels are distinctive and easy to identify, with their porous and sponge-like brownish heads atop tan/white stems. Their caps might also be described as honeycombed and cone-shaped; they come in grey (smaller) and yellow (larger) varieties.

Foodies covet the delicious morsels of fungal delight. Morels are known for a unique nutty flavor. Popular recipes include: battered and deep-fried, scrambled with eggs, used as garnish, or dried for later consumption.

As a general rule, the morel season coincides with the blooming of lilacs. Morels also return to the same place every year—if their mycelium underground remains healthy. That means avid mushroom hunters often keep their favorite spots a secret.

If you see one morel, stop. Slow down and scan the ground. They grow in clusters. Morels hide in the deep woods, near the bases of old-growth trees, overturned trunks, and decomposing vegetation. They pop from grassy areas, near the banks of rivers, and on hillsides.

Along with monitoring lilac bushes, paying attention to the weather forecast helps foragers to prepare for morel season. Be ready for periods of sudden downpours of rain combined with warm daytime temperatures (70 degrees or more) and nights that linger above 40 degrees for at least four days in a row.

If you anticipate a sunny day following a torrential spring downpour, get ready. Put on your rain jacket, and rush to your favorite mushrooming spot as soon as the rains lift.

Grab some good mud boots (or old sneakers), and make sure you have a mesh bag that allows the mushrooms’ spores to escape and spread. Local outdoors shops sell mesh bags for morels. Onion or potato sacks from the grocery store also work well.

If you’ve never been mushroom hunting, it’s time to start begging friends to show you how. Or, do a little research and go explore any publicly accessible backwoods along local rivers.

There are several popular local destinations for morel hunters. But any densely vegetated public land (with plenty of overturned trees) along the Missouri River or Platte River could yield a plentiful haul of morels. That is, if the area hasn’t been picked over already.

The website morels.com hosts a useful and interesting Nebraska forum. Other useful resources can be found at thegreatmorel.com, morelhunters.com, and the “Nebraska Morels” Facebook group.

Beware of gun-toting hunters in the woods. Morel season corresponds with the spring turkey hunting season. Also, avoid trespassing. Common courtesy (and the law) necessitates seeking permission to hunt for mushrooms on private property.

Remember that wild mushrooms can be deadly. Only pick and cook mushrooms you can identify with complete confidence. Search online for “false morels” and make sure you can tell the difference. False morels are poisonous.

In 2016, the website of Nebraska Game and Parks maintained weekly morel reports from April 13 through May 11. The Game and Parks website also provides tips for locating morels, and even suggests a few popular mushroom hunting grounds.

Proactive scouting is a good strategy—if only to monitor the human traffic in the woods. The morel season around Omaha usually only lasts from two to four weeks, depending on weather conditions. Sometimes the peak of the season takes place in May.

Evidence of over-picked stems and decaying mushrooms indicate that the morel season is well progressed.

Remember: if you share a mushroom hunting spot with a “friend,” there is a very good chance they will tell someone else. Then, all those other folks might just go pick all the morels while you’re stuck at work, in school, or caught in some other less fulfilling endeavor.

Heed the moral of this morel story. When the lilacs bloom, somebody is probably picking over your favorite morel grounds. So, if you’ve got a good spot, consider keeping it a secret.

Visit outdoornebraska.gov/morel for more information.

Morel Mushroom Hunting Sites

Suggested by Nebraska Game and Parks:

Public areas near rivers:

  • Eugene T. Mahoney State Park
  • Indian Cave State Park
  • Louisville State Recreation Area
  • Platte River State Park
  • Schramm Park State Recreation Area
  • Two Rivers State Recreation Area

Old-growth forests and creeks at:

  • Branched Oak State Recreation Area
  • Burchard Wildlife Management Area
  • Grove Lake Wildlife Management Area
  • Pawnee Lake State Recreation Area
  • Twin Lakes Wildlife Management Area
  • Yellow Banks Wildlife Management Area

 

This article was printed in the March/April 2017 edition of Omaha Home.