April 27, 2017 by
Photography by Di Tendenza

This new twist on s’mores is not just for the kids at the campsite—grownups will love them, too. Add some fresh fruit to give a healthful boost to this gooey, delicious campfire dessert.

Ingredients:

  • 12 ounces of packaged frozen waffles (10)
  • 1 cup marshmallows
  • 1 cup Nutella hazelnut spread
  • 1/4 cup chocolate chips
  • Sliced bananas and strawberries
  • Pecans (optional)

Equipment:

  • 5 aluminum pie tins
  • aluminum foil

Preparation

  1. Use a spatula to spread 1-2 tablespoons of Nutella spread on a waffle.
  2. Place a second waffle on top of the Nutella.
  3. Spread another 1-2 tablespoons Nutella spread on the second waffle.
  4. Add about 1/4 cup marshmallows and 1 tablespoon chocolate chips to top.
  5. Place stacked waffles in 8″ pie tin.
  6. Create a tent with the foil, set on top of the pie tin, and seal.
  7. Place tin over hot coals for 8-9 minutes, or until the marshmallows have started to melt and the bottom of the waffle has started to brown.
  8. Remove from pie tin and top with sliced bananas and strawberries.
  9. These are rich, you may want to cut in half to share.
  10. …or maybe not.

This article was printed in the Summer 2017 edition of Family Guide.